【CHATEAU POUJEAUX】米芝蓮級大廚推薦紅酒 (品酒級)：2010 CHATEAU POUJEAUX,MOULIS-EN-MEDOC, FRANCE

星級大廚品評：

酒體厚重偏DRY而酸度稍高，單寧強，隨時間氧化口感會有覆雜變化，對紅酒有深厚認識的你就不能夠錯過！果然為頂級年份好酒，具品酒級飲家來說必定不會失望

Chateau Poujeaux 2010

Score: 90 Robert Parker,

Wine Advocate (205), March 2013

"The final blend in this vintage was 48% Cabernet Sauvignon, 45% Merlot and the rest Petit Verdot and Cabernet Franc, tipping the scales at 14% natural alcohol. The wine is outstanding. Rich black raspberry and black currant fruit intermixed with some graphite and floral notes are followed by an opulent, fleshy, full-bodied wine with impressive concentration, texture and length. Moreover, the 2010 can be drunk early on in life or cellared for 15 or more years.

Very close in quality to the brilliant 2009, this wine is the superstar of the appellation of Moulis. The estate is now owned by the Cuvelier family, who have overseen a major turn-around in quality at the famous St.-Emilion classified growth of Clos Fourtet. They have gotten this large vineyard of nearly 180 acres into top form as well. The vineyard is under the direction and management of two of the brilliant consultants of Bordeaux, Stephane Derenoncourt and Nicolas Thienpont, and they are doing a terrific job. The good news for consumers is that there are approximately 300,000 bottles of this brilliant wine from Moulis, which still sells at a fair price.

這個年份的最終混釀是 48% 的赤霞珠、45% 的梅洛和其餘的小維多和品麗珠，天然酒精含量為 14%。這款酒非常出色。濃郁的黑覆盆子和黑醋栗水果混合了一些石墨緊隨其後的是濃郁、肉質、酒體飽滿的葡萄酒，具有令人印象深刻的集中度、質地和余味。此外，2010 年份可以在生命早期飲用或窖藏 15 年或更長時間。

這款酒的品質與輝煌的 2009 年非常接近，是穆利斯產區的超級明星。該莊園現在歸 Cuvelier 家族所有，他們在著名的 St.-Emilion 分類增長的 Clos Fourtet 監督了質量的重大轉變。他們也將這個近 180 英畝的大型葡萄園打造成了最佳狀態。葡萄園由波爾多兩位傑出的顧問 Stephane Derenoncourt 和 Nicolas Thienpont 指導和管理，他們的工作非常出色。對消費者來說，好消息是大約有 300,000 瓶來自 Moulis 的這款出色的葡萄酒，仍然以合理的價格出售。